Unwasted: The Podcast Podcast Artwork Image

Unwasted: The Podcast

Imperfect Foods

Newsflash — We have a waste problem in this country.

Want proof? In the United States, about 40% of our food supply goes to waste. And that’s just food.

We know it's easy to get overwhelmed by how wasteful we are in modern America. Maybe what's missing is some hope, some inspiration, and a helpful way to get started on the path to a more sustainable lifestyle.

Welcome to Unwasted — a podcast all about inspiring everyone to live less wasteful, more meaningful lives.

Each week, we hear the powerful stories of people on a mission to end our addiction to waste. We’ll have conversations full of food-for-thought, fun facts, and actionable tips, tricks, and recipes that you can try at home.

Because while we all may not see eye to eye on everything, the one thing we can agree on, is that we only have one life, one planet, and it would be a shame to waste any of it.

So join us, every week, on Unwasted with Imperfect.

Episodes
Food Gone Good With ApeelApril 26, 2021
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Who Owns Our Farmland? A conversation with Jillian Hishaw.March 08, 2021
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Zero Waste Clothing with Zero Waste Daniel February 22, 2021
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Examining Environmentalism with Isaias HernandezFebruary 15, 2021
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Plant-based Dairy with Miyoko SchinnerJanuary 25, 2021
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Understanding Our Grandmothers' Recipes With Hawa Hassan January 18, 2021
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Demystifying Diet With Brooklynne Palmer January 11, 2021
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Growing Your Own Food with Epic GardeningJanuary 04, 2021
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Diversifying Wellness with Maryam AjayiDecember 28, 2020
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Humanizing the Food System With Real Food Real Stories December 21, 2020
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Appreciating African Cooking with Kess EshunDecember 14, 2020
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The Truth About Chocolate with Ynzo Van ZantenDecember 07, 2020
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The Economics of Farming with Noelle Fogg ElibolNovember 30, 2020
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Hetal Vasavada of Milk and CardamomNovember 23, 2020
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Eliminating Ocean Plastic with Mimi AuslandNovember 16, 2020
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Farming for the Future with Yemi Amu of Oko FarmsNovember 09, 2020
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The Love, Art, and Business of Food With Lachelle CunninghamNovember 02, 2020
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Redefining Healthcare With Dr. Tiffany Lester October 26, 2020
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Farming as Healing with Amber TammOctober 19, 2020
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The Future of Nonprofits with Robert Egger October 12, 2020
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The Science of Flavor With Nik Sharma October 02, 2020
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Feeding Your Community with Princess Haley of Appetite for Change September 23, 2020
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Redefining Black Food with Chef MimiSeptember 10, 2020
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Overcoming Food Allergies with Denise WoodardSeptember 03, 2020
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Reimagining Food Media With Compound Butter Magazine August 25, 2020
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